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Hotel and Resort Operations Management

To enable students to evaluate critically systems-based approaches to control hotel, resort and leisure operations management and supply chains

Course Code BHOM607
Level 6
Credits 15


Describe the role of operations management within the contexts of hotels, resorts, leisure and hospitality.

Evaluate an existing control system and recommend improvement strategies.

Evaluate property management systems and recommend their suitability based on the nature of accommodation and services provided.

Delivered as part of the following programmes