Cut and Finish
The aim of this course is to develop the knowledge, skills, and attributes to use a variety of barbering and finishing techniques.
| Information | |
|---|---|
| Course Code | PERS4106 |
| Level | 4 |
| Credits | 15 |
Description
The learning outcomes for this course are:
Apply techniques to produce professional cuts to a barbering industry standard.
Demonstrate finishing techniques to a professional standard for the barbering context.